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Bottled milk and hygienic dairies: agricultural modernism

Bottled milk reduces contamination  

Contaminated milk being sold to consumers today is completely unthinkable, yet there was a time in Camden when it was not unusual at all.

Contaminated milk was such as issue that 1931 local milk supplier Camden Vale Milk Company Limited advertised the hygienic properties of its bottled milk.

Camden Vale Milk was produced by the dairies of Camden Park Estate. It was promoted  as ‘Free from Tubercule, Typhoid and Diphtheria Bacilli’. Camden Vale promised that its milk was ‘rich, clean’ and ‘safe’.  

The advertisement by Camden Vale Milk appeared in the 1931 booklet for Sydney Health Week and was used to promote the sale of bottled milk.

An advertisement promoting bottled milk placed by Camden Vale Milk Company Limited in the 1931 Health and Baby Welfare Booklet as part of Sydney Health Week. Health Week ran from 10 October 1931 to 23 October 1931 across New South Wales.

Sydney Health Week was launched in October 1921 with the aim of improving community health particularly the health of infants. Dr Purdy of the organising committee stated that infant mortality in Australia was twice the rate of Great Britain. Health Week was modelled on the Health Week of Great Britain  which started in 1912 by the Agenda Club and renewed after the war. The week was launched with the support of the NSW Labor Government and the Minister for Public Health and Motherhood, Mr G McGirr. (Tweed Daily, 27 October 1921)

The cover of the 1931 booklet published to promote Health and Baby Welfare Week. The booklet was produced by Executive of the Eleventh Annual Sydney Health Week. It had a circulation of 207,000 and was 128 pages.

Camden Vale Bottled Milk

Camden Park Dairies started selling bottled milk from 1926 under the Camden Vale Bottled Milk brand across the Sydney market. The growth of bottled milk contributed to better hygiene and stopped contamination.

The Macarthur family of Camden Park established the Camden Vale Milk Company Limited in 1920 to distribute whole liquid milk to the Sydney market. The company became a co-operative the following year with 131 shareholders and FA Macarthur Onslow was the managing director. Camden Park’s dairy processing assets, including the Menangle Milk factory, Redfern processing plant and delivery trucks, were transferred to Camden Vale in 1920.

The company opened a milk receiving depot at the corner of Edward and Argyle Streets in Camden in 1921. The Menangle factory sent milk to Redfern for pasteurisation and bottling. Bottled milk gave Camden Vale an edge in the Sydney market where there was fierce competition from over-supply and price-cutting.

Camden Vale Milk Company Limited Depot at the corner of Edward and Argyle Street Camden adjacent to the Camden-Campbelltown tramway. This 1923 view is the timber building that burnt down shortly after this image was taken and replaced with the current brick building. The railway allowed easy transportation of whole milk to the Sydney market. (Camden Images)

Adulterated milk

The Camden Vale Milk  advertising for Sydney Health Week might seem alarmist today. Yet a short history of the Sydney milk supply and issues of contamination and milk-borne disease illustrates that these type of concerns were far from alarmist. Indeed they were quite prudent.

So what were the issues with milk in 1931?

In the early 20th century tuberculosis, typhoid diphtheria and other diseases were a constant threat.

A quick search of Trove and the pages of the Camden News and Picton Post reveals the extent of notifiable disease within the Camden  community in the past. There were a host of outbreaks in the early 20th century and late 19th century reported by these newspapers. They included: scarlet fever (1914, 1927, 1948); measles (1914); cholera (1899, 1900, 1902, 1911, 1914); infantile paralysis or polio (1932, 1946); typhoid fever (1914, 1916, 1921); consumption or tuberculosis (1912, 1913, 1916); diphtheria (1896, 1898, 1907, 1922, 1948); and others.

Milk-borne disease

The threat of milk-borne diseases was a real threat in the 19th century.

Medical historian Milton Lewis has argued

Well before the advent of germ theory and modern epidemiology, milk was being named as the means by which typhoid, scarlet fever and diphtheria were sometimes spread.    The connection between infant mortality and cows’ milk had been noted early in the nineteenth century.

It was not until 1861 that Pasteur published his germ theory which proved that bacteria caused diseases.

 The first attempt in New South Wales to control the quality of milk from dairies in the Sydney area were laws to stop the adulteration of food in the 1870s. They were based on English laws. It was quite common for Sydney dairymen to adulterate pure milk with added water, justifying their claims that they could not make a profit without adding water. In 1875 there was an outcry from NSW Medical Gazette about the practice.

New South Wales authorities were prompted into action in 1886 when an outbreak of milk-borne typhoid in Sydney was traced to a well on a Leichhardt dairy. The dairy was contaminated by sewage from surrounding houses. There were further outbreaks linked to polluted dairies in St Leonards in 1887 and 1890, and another in the Randwick area in 1890.

Raw milk

The inspection of Sydney dairy herds from the 1890s led to a decline in the incidence of milk-borne tuberculosis and improved conditions at the dairies. The major risk arose from the sale of raw milk by city dairies.

The local ‘milko’ sold customers raw milk. It was sometimes poor quality and there was no guarantee it was free from contamination. The ‘milko’ poured milk into from a tank in his van into the customer’s jug.

By 1905 action by city health authorities led to significant improvements on city dairies and milk shops. Authorities had started to take action on the adulteration of milk with water and chemical preservatives. 

Pasteurisation

Pasteurisation of milk was an effective way of protecting consumers from the milk-borne disease. It involves heat treatment of milk then rapid cooling.

The Farmers’ and Dairymans’ Company started to pasteurise its milk supply in 1903 but contamination occurred in the supply chain. In 1905 the company along with the NSW Fresh Food and Ice Company advertised pasteurised milk in the Sydney press. (Farmers’ and Dairymen’s Milk Co. advertisement, Sydney Morning Herald, 18 January 1905; N.S.W. Fresh Food and Ice Co. advertisement, Sydney Morning Herald, 23 January 1905, 9).

Commercial pasteurisations was first introduced in the USA in 1907 and spread quickly across American cities as it improved the keeping quality of milk. The first regulations were introduced in England in 1922.

Following the First World War the New South Wales Board of Trade maintained that child health could be improved by higher consumption of milk. The Board added that infant feeding on uncontaminated milk could be achieved by the use of dried milk.

The poor quality of fresh milk from Sydney suburban dairies in 1923 meant that baby health clinics recommended mothers feed their infants a combination of dried milk and fruit juice. The aim was to reduce infant mortality from gastro-enteritis.

Bottled milk and Camden Vale Milk Company Limited

Farmers had started selling bottled milk in 1925.  The first bottled milk was produced in Sydney in 1911 but the company was unable to survive the competition from established firm.  The first use of bottled milk in Sydney according to newspaper reports was in 1898 following its adoption and use in the Philadelphia in the USA.

A milk bottle produced by Camden Vale Milk Co Ltd (Belgenny Farm)

In 1929 Camden Vale merged with Dairy Farmers’ Cooperative Milk Company, established by South Coast dairy farmers in 1900, and Farmers’ and Dairymans’ Company. The company continued to use the Camden Vale brand and eventually in 1934 the Camden Vale Milk Co Ltd was wound up.

Herd testing at Camden Park Estate

The Camden Park management were industry leaders in the Sydney market. In 1924 were the first dairy herds in New South Wales to be certified TB free.

Camden Park Estate Model Dairy No 2 milking showing concrete floor and fitted out with equipment that is easy to clean in 1938 (Camden Images)

In 1926 the Camden Park opened its first ‘model’ dairy at Menangle to give Camden Vale bottled milk an edge in the competitive Sydney market. It represented the ‘best practice and high standards of hygiene’. This meant

 The brick dairy had a concrete floor with bails, fittings and equipment designed for ease of cleaning and optimum hygiene. 

(Belgenny Farm)

Milk was pasteurised at the Menangle and Camden factories, bottled and delivered to customers.

‘The Milk with the Golden Cap’ slogan or tagline was used in the promotional advertising for Camden Vale bottled milk. The milk was sold at a premium across the Sydney market.

The Macarthur family at Camden Park Estate followed the latest scientific methods in their dairy herds and regularly won prizes at the Camden Show and the Sydney Royal Easter Show.

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A walk in the meadows of the past

Walkway at the Camden Town Farm

I was recently walking across the Nepean River floodplain past meadows of swaying waist-high grass on a local walkway that brought to mind the 1805 description of the Cowpastures by Governor King. Atkinson writes

The first Europeans looked about with pleasure at the luxuriant grass that covered both the flats and the low hills. The flats seemed best for cattle…the trees were sparse.

The trees were certainly sparse on my walk, yet the cattle in the adjacent paddock proved the fulfillment of the observations of the early Europeans.

Black cattle graze on the waist-high grass just as the wild cattle of the Cowpastures did over 200 years ago. Camden Town Farm Miss Llewella Davies Pioneers Walkway 2020 (I Willis)

The cattle I saw were polled hornless black cattle which were markedly different from the horned-South African cattle which made the Nepean River floodplain their home in 1788 after they escaped from Bennelong Point in Sydney Town. They became the wild cattle of the Cowpastures.

The beauty of the landscape hints at the management skills of the original inhabitants the area -the Dharawal – who understood this country well.

This is the landscape that characterises the recently opened Miss Lewella Davies Memorial Walkway which weaves its way across the Nepean River flats on the western side of Camden’s township historic town centre.

Camden Town Farm Miss Llewella Davies Pioneers Walkway Pond fog 2020 IW lowres
The aesthetics of the Nepean River floodplain caught the attention of the early Europeans in a landscape managed by the local Dharawal people for hundreds of years. Camden Town Farm Miss Llewella Davies Pioneers Walkway Pond (2020 I Willis)

Layers of meaning within the landscape

Walking the ground is an important way for a historian to empathise the subtleties of the landscape and the layers of meaning that are buried within it.

The walkway is located in the original Cowpastures named Governor Hunter in 1796, which was then declared a government reserve in 1803 by Governor King. Just like an English reserved King banned any unauthorised entry south of the Nepean River to stop poaching of the wild cattle. Just like the ‘keep out’ signs in the cattle paddocks today.

According to Peter Mylrea, the area of the town farm was purchased by colonial pioneer John Macarthur after the government Cowpasture Reserve was closed and sold off in 1825. It is easy to see why John Macarthur wanted this part of the country for his farming outpost of Camden Park, centred at Elizabeth Farm at Parramatta.

Although this does not excuse European invaders displacing and dispossessing the Indigenous Dharawal people from their country.  Englishman and colonial identity John Oxley and John Macarthur were part of the colonial settler society which, according to LeFevre, sought to replace the original population of the colonized territory with a new society of settlers.

Today all this country is part of the Camden Town Farm, which includes the walkway.

Camden Town Farm Miss Llewella Davies Pioneers Walkway Nepean River Rest Stop 2020 IW lowres
A rest stop on the walkway adjacent to the Nepean River. Camden Town Farm Miss Llewella Davies Pioneers Walkway Nepean River (2020 IW)

Llewella Davies – a colourful local character

Llewella Davies was a larger than life colourful Camden character and a truly notable Camden identity. On her death in 2000 her estate bequeathed 55 acres of her family’s dairy farm fronting Exeter Street to the Camden Council. Llewella wanted the site was to be used as a functional model farm for educational purposes or passive recreational use.

Camden Town Farm Miss Llewella Davies Pioneers Walkway Information Sign 2020 IW lowres
An information sign at the beginning of the walkway explains the interesting aspects of the life of Miss Llewella Davies. Camden Town Farm Miss Llewella Davies Pioneers Walkway (2020 I Willis)

The Davies dairy farm

The Davies family purchased their farm of 130 acres in 1908. They appeared not to have farmed the land and leased 20 acres on the corner of Exeter and Macquarie Grove Road to Camden Chinese market gardener Tong Hing and others for dairying.

Llewella was the youngest of two children to Evan and Mary Davies. She lived all her life in the family house called Nant Gwylan on Exeter Street, opposite the farm. Her father died in 1945, and Llewella inherited the house and farm on her mother’s death in 1960.

The house Nant Gwylan was surrounded by Camden High School which was established in 1956 on a sporting reserve. Llewella steadfastly refused to sell-out to the Department of Education for an extension to the high school despite being approached on several occasions.

Llewella, who never married, was born in 1901 and educated at Sydney Church of England Girls’ Grammar School (SCEGGS) in Darlinghurst. The school educated young women in a progressive liberal curriculum that included the classics, scientific subjects as well as female accomplishments.

Llewella undertook paid work at the Camden News office for many years and volunteered for numerous community organisations including the Red Cross, and the Camden Historical Society. In 1981 she was awarded the Order of Australia medal (OAM) for community service.

The Camden Town Farm

In 2007 Camden Council appointed a Community Management Committee to examine the options for the farm site that Llewella Davies had gifted to the Camden community. The 2007 Camden Town Farm Masterplan outlined the vision for the farm:

The farm will be developed and maintained primarily for agricultural, tourism and educational purposes. It was to be operated and managed in a sustainable manner that retains its unique character and encourages and facilitates community access, participation and visitation.

Camden Town Farm Miss Llewella Davies Pioneers Walkway Shoesmith Yards 2020 IW lowres
The walkway has several historic sites and relics from the Davies farm. Here are the Shoesmith Cattle yards… Camden Town Farm Miss Llewella Davies Pioneers Walkway (2020 I Willis)

The masterplan stated the farm was ‘ideally place to integrate itself with the broader township’ and the existing Camden RSL Community Memorial Walkway that had been established in 2006.

It is against this background that the Camden Town Farm management committee moved forward with the development of a walkway in 2016.

The Miss Llewella Davies Pioneers Walkway

The walkway was constructed jointly by Camden Council and the Town Farm Management Committee through the New South Wales Government’s Metropolitan Greenspace Program. The program is administered by the Office of Strategic Lands with funding for the program comes from the Sydney Region Development Fund and aims to improve the regional open space in Sydney and the Central Coast. It has been running since 1990.

Camden Mayor Theresa Fedeli opened the walkway on 17th August 2019 to an enthusiastic crowd of locals. The walkway is approximately 2.4 kilometres and it has been estimated that by January 2020 around 1000 people per week are using it.

Invite for Miss Llewella Davies Walkway 2019Aug17

The walkway is part of Camden’s Living History where visitors and locals can see, experience and understand what a farm looks like, what it smells like and its size and extent. Located on Sydney’s urban fringe it is a constant reminder of the Indigenous Dharawal people and the area’s farming heritage of grazing, cropping, and dairying

If the walker is patient and perceptive the path reveals the layers of the past, some of which have been silenced for many years.

Camden Town Farm Miss Llewella Davies Pioneers Walkway Walkers 2020 IW lowres
Some enthusiastic walkers on the path getting in some exercise on the 2.4 km long track. Camden Town Farm Miss Llewella Davies Pioneers Walkway (2020 I Willis)

Miss Llewella Davies Pioneers Walkway Highlights   (on map)

  1. Chinese wishing wells
  2. Seismic monitoring station
  3. Views of Nepean River
  4. Views to Macquarie House
  5. Shoesmith livestock yard.
  6. Heritage precinct
Camden Town Farm Miss Llewella Davies Pioneers Walkway Seismic Instruments 2020 IW lowres
The seismic station is adjacent to the walkway path on the Nepean River floodplain. Camden Town Farm Miss Llewella Davies Pioneers Walkway (2020 I Willis)

 Additional highlights

  1. Nepean River floodplain
  2. Dam
  3. Camden Community Garden
  4. Camden Fresh Produce Markets
  5. Worker’s cottage
  6. Onslow Park and Camden Showground
  7. Bicentennial Equestrian Park
  8. Camden Town Centre Heritage Conservation Area
  9. Camden RSL Community Memorial Walkway
Camden Town Farm Miss Llewella Davies Pioneers Walkway Warning Do Not Sign 2020 IW lowres
There are information signs at the beginning and the end of the walkway. This one highlights the warnings and the things that walkers and visitors are not allowed to do. Camden Town Farm Miss Llewella Davies Pioneers Walkway (2020 I Willis)

The value of the walkway

  1. Tourism
  2. Education
  3. Memorial
  4. Commemoration
  5. Fitness and wellbeing
  6. Ecological
  7. Sustainability
  8. Working farm
  9. Living history
  10. Community events and functions
  11. Commercial business – farmers markets
  12. Aesthetics and moral imperative
  13. Storytelling
  14. Community wellness
  15. Food security
Camden Town Farm Walkway Signage No Dogs2 2020 lowres

Australian Historic Themes

The Miss Llewella Davies Pioneers Walkway fits the Australian Historic Themes on several levels and the themes are:

  1. Tracing the natural evolution of Australia,
  2. Peopling Australia
  3. Developing local, regional and national economies
  4. Building settlements, towns, and cities
  5. Working
  6. Educating
  7. Governing
  8. Developing Australia’s cultural life
  9. Marking the phases of life

Updated on 17 April 2021; Originally posted on 14 April 2020

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Menangle Milking Marvel

The Rotolactor

One of the largest tourist attractions to the local area in the mid-20th century was a local milking marvel known as the Rotolactor.

Truly a scientific wonder the Rotolactor captured the imagination of people at a time when scientific marvels instilled excitement in the general public.

In these days of post-modernism and fake news this excitement seems hard to understand.

Menangle Rotolactor Post Card 1950s
Menangle Rotolactor in the 1950s Postcard (Camden Images)

What was the Rotolactor?

The Rotolactor was an automated circular milking machine with a rotating platform introduced into the Camden Park operation in 1952 by Edward Macarthur Onslow from the USA.

Part of the process of agricultural modernism the Rotolactor was installed by the Macarthur family on their colonial property of Camden Park Estate to improve their dairying operations in the mid-20th century.

The idea of a rotating milking platform was American and first introduced in New Jersey in the mid-1920s.

Camden Belgenny Farm Rotolacotor Model2 2018
Camden Belgenny Farm Rotolactor Model 2 model in 2018 (I Willis)

The 1940s manager of Camden Park Lieutenant-Colonel Edward Macarthur Onslow inspected an American Rotolactor while overseas on a business trip and returned to Australia full of enthusiasm to build one at Camden Park.

The Menangle Rotolactor was the first in Australia and only the third of its kind in the world.

Camden Belgenny Farm Rotolacotor Model3 2018
Camden Belgenny Farm Rotolactor Model 3 display in 2018 (I Willis)

The rotating dairy had a capacity to milk of 1,000 cows twice a day. It held 50 cows a time and were fed at as they were milked. The platform rotated about every  12 minutes.

The Rotolactor was a huge tourist attraction for the Menangle village and provided a large number of local jobs.

In 1953 it was attracting 600 visitors on a weekend in with up to 2000 visitors a week at its peak. (The Land, 27 March 1953)

Town planning disruption

In 1968 town planning disrupted things. The Askin state government released the  Sydney Regional Outline Plan, followed by the 1973 the New Cities of Campbelltown, Camden and Appin Structure Plan, which later became the Macarthur Growth Centre in 1975.

The structure plan did recognise the importance of the Rotolactor and the cultural heritage of the Menangle village. (The State Planning Authority of New South Wales, 1973, p. 84)

These events combined with declining farming profits encouraged the Macarthur family to sell out of  Camden Park  including the Rotolactor and the private village of Menangle.

The Rotolactor continued operations until 1977 and then remained unused for several years. It was then purchased by Halfpenny dairy interests from Menangle who operated the facility until it finally closed in 1983. (Walsh 2016, pp.91-94)

Community festival celebrates the Rotolactor

In 2017 the Menangle Community Association organised a festival to celebrate the history of the Rotolactor. It was called the Menangle Milk-Shake Up and  was a huge success.

Menangle Promo MilkShake UP
Menangle Milk Shake Up Community Festival organised by the Menangle Community Association in 2017 (MCA)

The Festival exceeded all their expectations of the organisers from the Menangle Community Association when it attracted over 5000  of people to the village from all over Australia. (Wollondilly Advertiser, 18 September 2017)

The Menangle Community Association Facebook page described it this way:

A true country event like in the old days. So many visitors came dressed up in their original 50s clothes, and all those wonderful well selected stall holders. It was pure joy.

Despite these sentiments the event just covered costs (Wollondilly Advertiser, 5 April 2018)

The festival’s success was a double-edged sword for the organisers from the Menangle Community Association.

Urban development

The festival’s success demonstrated to local development interests that Rotolactor nostalgia could be marketized and had considerable commercial potential.

The Menangle Community Association attempted to lift the memory of the Rotolator and use it as a weapon to protect the village from the forces of urban development  and neo-liberalism

The success of the festival was also used by Menangle land developers to further their interests.

Developer Halfpenny made numerous public statements supporting the restoration of the Rotolactor as a function centre and celebrating its past. (The Sydney Morning Herald, 22 December 2017).

Menangle Rotolactor Paddock 2016 Karen
Menangle Rotolactor in a derelict condition in 2016 (Image by Karen)

The newspaper article announced that the owner of the site, local developer Ernest Dupre of Souwest Developments, has pledged to build a micro brewery, distillery, two restaurants, a farmers market, children’s farm, vegetable garden, and a hotel with 30 rooms.

In 2017  the state government planning panel approved the re-zoning of the site for 350 houses and a tourist precinct. Housing construction will be completed by Mirvac.

Mr Dupre stated that he wanted to turned the derelict Rotolactor into a function with the adjoining Creamery building as a brewery, which is next to the Menangle Railway Station.

He expected the development to cost $15 million and take two years. The plan also includes an outdoor concert theatre for 8000 people and a lemon grove.

Facebook comments 6 August 2021

Reply as Camden History Notes

  • Bev WatersonRemember it well. My parents would take us there quite regularly.

JD GoreyThanks Elizabeth Searle ! I’ll show him! He’ll be interested for sure!! 👍

 Elizabeth SearleJD Gorey, The pilot was asking about this during our trip to the farm. He may be interested in the article 👍Originally posted 19 July 2019. Updated 6 April 2021.

Updated 6 August 2021. Originally posted 19 July 2019.

Attachment to place · Camden Community Garden · Camden Produce Market · Camden Town Farm · Community identity · Dairying · Farming · Heritage · Historical consciousness · Historical Research · Historical thinking · History · Honey · Local History · Macarthur · Place making · Ruralism · Sense of place · Sydney's rural-urban fringe

Paths, plots and produce

Produce fanciers can indulge the pleasure at the weekly produce markets in Camden and talk to local growers. While you are there you can wander next door and view the volunteer’s garden plots at the community garden.

Both the produce market and community garden are part of the larger town farm complex.  The town farm was gifted to Camden Council by Miss Llewella Davies in 1999 on her death at 98 years of age.

Llewella Davies Naant Gwylan 33a Exeter St SCEGGS uniform CIPP
School girl Llewella Davies outside her home Naant Gwylan at 33a Exeter St Camden in her SCEGGS uniform (CHS)

 

The town farm was formerly a dairy farm and has an extensive frontage to the Nepean River. The area is part of the Nepean River floodplain and has rich fertile soils. From time to time the river shows its anger and the whole are is subject to flooding.

A masterplan was developed Camden Council for the town farm in 2007 outlining future directions for the farm.

Camden Produce Market

Camden Produce Market stall 2018
Camden Produce Market plant stall 2018 (I Willis)

 

The Camden produce markets are held every Saturday morning.

Camden Produce Market Pick of the Week 2018
Pick of the Week at the Camden Produce Market 2018 (I Willis)

 

The stall holders are producers from within the Sydney Basin growing or producing their own products for sale.

Camden Produce Market sign
Camden Produce Market stall sign 2018 (I Willis)

 

The markets are managed by Macarthur Growers Pty Ltd and operate from 7.00am to 12 noon.

Camden Produce Market Product 2018
Produce of the week at the Camden Produce Market Product 2018 (I Willis)

 

The markets have been operating for a number of years. The produce market website states:

Camden Fresh Produce Market evolved from a MACROC (Macarthur Region of Councils) initiative called “Macarthur Agri Tourism Project” which was funded by GROW a NSW government initiative to promote sustainable agriculture in the Macarthur Region. The first market was held in Lower John Street on 3rd of November 2001.

Camden Produce Markt 2018
Camden Produce Market stall 2018 (I Willis)

 

Next door is the Camden Community Garden.

Camden Community Garden

The Camden Community Garden is set on the idyllic Nepean River floodplain within the Camden Town Farm, formerly a dairy farm of the Davies family.

Camden Community Garden Gate&Signage 2018
Gate and signage at the entrance of the Camden Community Garden (I Willis, 2018)

 

The Camden Council website states about the garden:

Camden Community Garden is a place for gardeners to meet and exchange ideas, bringing together gardeners across a range of ages, abilities and a diverse cultural background.  

 

The community garden group was incorporated in 2009  and plots were taken up by volunteer gardeners in 2010.

Camden Community Garden seedling cauliflower
Cauliflower seedling in the early dew at the Camden Community Garden (I Willis, 2018)

 

Volunteers lease plots and grow their own produce for personal consumption.

Camden Community Garden 2018 IWillis
Paths, plots and patches at the Camden Community Garden 2018 (I Willis)

 

Each volunteer tends their own plot and is responsible for it. There are around 50 active gardeners.

Camden Community Garden Rose 2018
Rose bud in a garden bed of roses in the early morning dew at the Camden Community Garden (I Willis, 2018)

 

The community garden is managed by a voluntary committee of members who meet monthly.

Camden Community Garden shed
The former farm shed c1900 aptly renamed the barn popular with weddings and other activities at the Camden Community Garden (I Willis, 2018)

 

There are regular working bees for general maintenance on the 3rd Sunday of each month.

Camden Communiyt Garden Fences 2018
Fields and more at the Camden Community Garden 2018 (I Willis)

 

Visitors are welcome to attend  if they would like to find out more information.

Camden Community Gardens[1]

 

Yellow gold flows from Flow Beehive for the first time

Yellow golden honey from the Camden Community Garden flows for the first time at the garden when Steve and Justin crack open the Flow Beehive. The bees took 3 years to adopt their new home and 3 months to fill it with honey. Cracking one row yielded over 3 kgs of genuine Camden yellow gold.

Camden Community Garden FlowHive 2018[2]
Apiarist Steve cracks the Flowhive for the first time at the garden and yields over three kgs of Camden honey. There are several conventional hives at the garden which yield the yellow gold. (I Willis, 2018)
 

Cover photograph: Stall produce at the Camden Produce Market (I Willis, 2018)